The food booths are up. The Festive Food Marketplace kitchens for Disney Festival of Holidays have been installed around Disney California Adventure, two days before the festival opens on Friday, November 13.
Photos from the park on Wednesday show the marketplace kitchens standing ready along the festival route, with festival maps posted to help guests find each one and Festival of Holidays banners hanging along the Performance Corridor. The booths will not serve anything until the festival starts, but the setup means the countdown is nearly over.
Which Booths Are Up
Here are the marketplace kitchens now standing in the park, and what each one is serving this year:
A Twist on Tradition serves comfort foods with a twist, including Shrimp & Grits with andouille sausage and a TWIX Bits Iced Chocolate.
Holiday Duets is the mac and cheese booth, with a French Onion White Cheddar Mac & Cheese and a Holiday Brisket Mac & Cheese, both made with KRAFT Deluxe.
Favorite Things has the Braised Pork Belly Adobo with garlic rice.
Merry Mashups pairs festive flavors, with the Reimagined Beef Wellington and the Cookie Butter & Jelly Cheesecake Tart.
Brews & Bites has the Chorizo Queso Fundido with tortilla chips and the Hot Cocoa Macaron.
Grandma’s Recipes leans on homestyle dishes, with a Turkey Tamale topped with gravy, roasted mirepoix and cranberry relish, plus a Sweet Potato Pecan Pie.
How To Eat Your Way Through It
Disney’s full lineup is in the Festival of Holidays foodie guide, and we broke down the biggest additions when it dropped, from the Beef Wellington to the Chicken Pot Pie Wings.
Guests who want to snack around the park can also look at the Sip and Savor Pass, which costs $52, or $49 for Magic Key holders. The pass comes with six coupons that are good at fifteen dining locations around Disney California Adventure, and the regular menus for the park’s dining spots are on our Disney park menus page.
Festival Dates
Disney Festival of Holidays runs at Disney California Adventure from November 13, 2026, through January 6, 2027, and the food starts with the festival on Friday.
The foodie guide also lists holiday cocktails for guests 21 and up, like the Apple Cider Guava Margarita and the Cran-Blackberry Mule, alongside nonalcoholic picks like the Sunset Agua Fresca, a yuzu and cranberry drink with cinnamon and clove. Kids get their own picks too, and the guide flags which dishes are new this year, so it is the best place to start planning which booths to hit first.
For all the Disney news without the clickbait make sure to follow our accounts! Facebook | Twitter | Threads | Instagram | TikTok
