Walt Disney World new treats for fall are here in bulk: 46 new snacks and drinks across its four theme parks, both water parks, Disney Springs and a long list of resort hotel food courts, and the lineup leans hard on three things: Mickey waffles, churros and frozen drinks. Disney published the full list on September 3 without a start date beyond “this fall,” and it notes that everything is subject to change and availability.
The headline item is a Dole Whip Pineapple with Chili-Lime and Churro Sundae at Warung Outpost in Animal Kingdom, which layers Dole Whip with chili-lime-marinated pineapple, coconut and half of a classic churro. The same sundae is slated for Happy Landings at Typhoon Lagoon in 2027.
Waffles And Pancakes At The Value And Moderate Resorts
Every new breakfast item lands at a resort food court rather than in a park. Landscape of Flavors at Art of Animation gets character-shaped Birthday Cake Waffles and Birthday Cake Pancakes with birthday cake custard, cake crumbles and rainbow sprinkles. Port Orleans French Quarter, Port Orleans Riverside and Pop Century all add Mickey-shaped Strawberry Waffles and Strawberry Pancakes with vanilla custard.
The All-Star resorts each get their own flavor. All-Star Sports takes Caramel-Banana waffles and pancakes with streusel, All-Star Music gets Fruit Cereal versions with vanilla custard, and All-Star Movies gets Candy Bar waffles and pancakes topped with cookie bar pieces, caramel and chocolate sauce. Every plate comes with bacon and sausage.
Ten Ways To Eat A Churro
Hollywood Studios carries the most churro variations: Bavarian Cream-filled Churros with chocolate sauce at Anaheim Produce, Cookie Butter Mini Churros at Ice Cold Hydraulics, Chocolate-filled Mini Churros at the Market and Cookies and Cream Mini Churros at Popcorn and Snacks. Magic Kingdom answers with Churro Overdrive at Energy Bytes, a pile of cookies and cream mini churros with blue sugar and marshmallow.
EPCOT gets a Churro Strawberry Shortcake Sundae at Sunshine Seasons and Family Churros at the Mission: SPACE cart, which is 21 bite-size churros with sprinkles and chocolate and caramel dipping sauces. Animal Kingdom’s Isle of Java will serve a Churro-misu Cold Brew, a Joffrey’s cold brew with tiramisu cold foam and a churro on the side, and Blizzard Beach’s Avalunch adds Maple Bacon Churro Fries with maple bacon jam, crepe wafers and maple floss.
Nine Frozen Slushes Across The Resort
The slush program is the widest rollout in the announcement. Key Lime Dream, a limeade and key lime blend topped with sweet cream and graham cracker crumbs, goes to Studio Main Entrance Coffee at Hollywood Studios, Pinocchio Village Haus at Magic Kingdom, the Regal Eagle Smokehouse bar at EPCOT and Beaches Pool Bar at the Grand Floridian. Golden Frozen Flame blends lemonade with honey, chile, passion fruit, orange and guava at Harambe Market, the Mara, Tambu Lounge and a Hollywood Boulevard snack cart, with Disney Springs outdoor vending and Typhoon Lagoon’s Leaning Palms following in 2027.
Five more slushes carry alcohol: an Old Fashioned Freeze with Woodford Reserve at Anaheim Produce, Regal Eagle, Flame Tree Barbecue and the Grand Floridian’s Courtyard Pool Bar; a Frozen Key Lime Slush with Tito’s at Anaheim Produce; a Blackberry Cobbler with Jack Daniel’s Blackberry Whiskey at Backlot Express, B.B. Wolf’s and Pizzafari; a Frozen Marrakech Mango Margarita at Oasis Sweets and Sips in Morocco; and a Prickly Pear Margarita at Harambe Market, Dockside Margaritas and Art of Animation’s Drop Off Pool Bar.
Peaches and Cream, a peach puree with lemon, vanilla and oat milk, lands at Backlot Express, the Friar’s Nook, Flame Tree Barbecue, a snack cart near Creations Shop, the Daily Poutine, Marketplace Snacks and Lottawatta Lodge. Mango Heat Wave, a mango slush with chili-lime sauce, goes to B.B. Wolf’s Sausage Co., Energy Bytes and the Feeding Ground, with a Teremana Blanco tequila version at select locations. Key Lime Dream, Golden Frozen Flame and Peaches and Cream are also available with alcohol at select spots.
Milkshakes, Spritzers And A Guinness Cocktail
Connections Eatery at EPCOT adds a S’mores Gelato Milkshake, and the Plaza Restaurant at Magic Kingdom gets a Steamboat Willie Milkshake built on cookies ‘n cream ice cream with cookies and cream churros, a sugar cookie and a cherry on top. Whispering Canyon Cafe at Wilderness Lodge serves a Maple-Pecan Gelato Milkshake in both spiked and non-alcoholic versions, plus an Espresso Martini Gelato Milkshake that also shows up at the Sci-Fi Dine-In Theater with hand-scooped vanilla.
On the non-alcoholic side, Cinderella’s Royal Table and Rose and Crown add a Royal Berry Spritzer, and Spice Road Table, Rose and Crown, Tusker House, Jock Lindsey’s Hangar Bar and Dockside Margaritas all pick up an Enchanted Grove Lime Splash. Rose and Crown’s bar gets the deepest cocktail list, including Dublin After Dark, which combines Grey Goose, Mr. Black coffee liqueur, Joffrey’s cold brew and a Guinness Draught float. New margaritas go to the Hollywood Brown Derby Lounge, Be Our Guest, Tusker House and the Disney Springs outdoor bars.
The new items arrive as the EPCOT International Food and Wine Festival runs through the fall, and separately from the fall and Halloween treats already in the parks.
For the latest news and updates make sure to follow us on social media! Facebook | Twitter | Threads | Instagram | TikTok
